Exciting offering on the wellness and culinary scene! I’ve teamed up with the Rugby Real Bread Company to offer an unforgettable day of “Yoga, Dough, and Delights” on Saturday 9th March in Houlton, Rugby.
This day is all about nurturing your body and soul. Immerse yourself in mindfulness and movement through carefully curated yoga classes. Experience the ‘Feel-Good Flow’ and ‘Unwind and Restore’ sessions, designed to help you find your inner balance and leave you feeling rejuvenated.
But that’s not all! Explore the world of bread-making with Paul from Rugby Real Bread. Learn the art of mixing, shaping, and baking two delectable breads: a savory Feta & Spinach Loaf and irresistible chocolate twists. Gain new skills and create mouthwatering masterpieces to take home with pride.
What’s Included?
Two x 60-minute Yoga Sessions:
– Feel-Good Yoga Flow: A dynamic session (not too fast, not too slow) to energise your body and mind.
– Unwind and Restore: A soothing practice to relax and rejuvenate.
Two x hands-on 60 minute Artisan Bread-Making Classes with the Rugby Real Bread Company:
– Feta & Spinach Loaf: Learn to create a savory masterpiece with all ingredients and equipment provided (vegans welcome).
– Chocolate Twists: Delve into the world of sweet indulgence as you craft delightful chocolate twists, complete with all necessary supplies.
Refreshments:
Tea, Coffee, Infused water
Don’t miss this unique opportunity to feed your body and soul. Full details!